ATTA Wheat Flour
Orotti Podi
Instant Appam
Roasted Ney Pathal
Roasted Upma Rava
ATTA wheat flour is a finely milled whole wheat flour, commonly used in South Asian cuisine for making rotis, chapatis, parathas, and other traditional breads. Unlike refined flour, ATTA retains the bran and germ, making it a fiber-rich and nutritious choice for daily consumption.
Orotti Podi is a finely ground rice flour specially used for making Orotti, a traditional South Indian flatbread. Orotti is typically prepared in Kerala and parts of Tamil Nadu, enjoyed as a breakfast or dinner dish, often paired with coconut chutney, curry, or spicy pickles. The key to making soft and flavorful Orotti lies in the quality of the flour—fresh, finely ground rice flour makes all the difference!
Appam is a traditional South Indian and Sri Lankan rice pancake with a soft, fluffy center and crispy edges. While the traditional method requires fermenting the batter overnight, Instant Appam is a quick version that skips fermentation, making it perfect for busy mornings or quick dinners!
Roasted Ney Pathal (also known as Ney Pathiri) is a traditional Malabar dish made from rice flour, coconut, and spices. Unlike deep-fried Ney Pathal, this roasted version is a healthier alternative while still retaining its crispy texture and delicious taste. It is commonly paired with spicy curries, making it a favorite in Kerala cuisine.
Roasted Upma Rava, also known as roasted semolina (sooji/rava), is a pre-toasted version of regular semolina, used to make fluffy and non-sticky upma, rava dosa, rava idli, and halwa. The roasting process enhances its nutty aroma, extends shelf life, and makes it quicker to cook.
Best Choice
Orotti podi
Eras Orotti Podi is a 100% natural instant mix for making soft and traditional Malabar-style Orotti. It preserves authentic taste and texture, ensuring a wholesome and easy cooking experience. No preservatives or artificial colors. Available in 1kg pack.
$17,99
$23,00
Specials For You
Popular Dishes
About Us
Welcome to Eras Venture.
We are food manufacturer & Distributer Company in Kannur .
Eras manufacturing Malabar authentic tasty products like All types Masalas, Steam
Puttupodi, Pathal, Neypathari, Noolputtu, Vellayappam, Pickles,etc.
We partner with established farmers and suppliers who share our commitment
to sustainable agriculture and quality. These partnerships ensure that we have
access to a consistent supply of the best rice varieties. Grading and sorting processes ensure uniformity in size, shape, and color of the rice grains. This step is
crucial for maintaining consistency in our products.
Eras is an aspirational premium food brand that is known for its quality and
authentic Malabar taste. Feed your heart and stomach with our products..
Every Product
Our Recipes
At Eras, we embrace the latest technologies to manufacture the highest quality products with precision and care. Our state-of-the-art machinery is seamlessly integrated throughout our factory, ensuring consistency, efficiency, and excellence in every batch. We are committed to purity, using no preservatives or additives, so you can enjoy products that are completely safe, natural, and full of authentic flavor. Every step of our process is designed to uphold the highest standards, delivering freshness, taste, and quality you can trust in every bite.
Our Making Process
AUTHENTIC MALABAR MASALA
READY TO COOK MIX
Our production facility at Eras is equipped with large storage silos, ensuring a steady supply of raw materials even during off-seasons. Our fully automated processing area minimizes human intervention, maintaining the highest standards of hygiene, efficiency, and quality in every product.
- No Added Color
- No Added Preservatives
- Flavor Lock
Cinnamon Sticks
Nutmeg
A warm, sweet spice with a woody aroma, commonly used in baking, beverages, and savory dishes.
A fragrant spice with a licorice-like flavor, often used in Asian cuisine and spice blends.
A rich, slightly sweet spice that enhances desserts, curries, and warm beverages.
Star Anise
Preparing the Pizzas
Anthony Bianco
Prepare Pizza?
only as good as the ingredients.
Recent Articles
Latest News
Kerala Chicken Curry Recipe 🍗🔥
Nadan Kozhi Curry🍗🔥 Kerala Chicken Curry Recipe Ingredients: Heat oil in a pan, add mustard seeds, and let them splutter. Add curry leaves. Sauté
Kerala Fish Curry Recipe🍛🐟
Nadan Meen Curry Kerala Fish Curry Recipe Ingredients: Heat oil in a clay pot or pan, add mustard seeds and let them splutter. Add
Why Customers Love Eras
Testimonial
Why Customers Love Eras
